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How to work with agricultural innovation systems

January 26, 2016

The CGIAR Research Program on MAIZE and the Royal Tropical Institute (KIT) of the Netherlands organized a workshop called “Designing projects focusing on agricultural innovation systems” in Wageningen …


CIMMYT marks 50 years of innovation in agricultural science for development

January 1, 2016

CIMMYT will celebrate its 50th anniversary during a three-day event from September 27 to 29, 2016, at headquarters in El Batán, near México City.


Buena Milpa participates in the lamb and agrobiodiversity fairs in Guatemala

November 30, 2015

Social inclusion activities were conducted with Mayan children. Photo: Rachael Cox and Nadia Rivera/Buena Milpa. Buena Milpa is the Sustainable Intensification Strategy for Latin America promoted by C …


Agriculture for Nutrition and Health (A4NH)

September 28, 2015

Hunger, malnutrition, and poor health are widespread and stubborn development challenges. Agriculture has made remarkable advances in the past decades, but progress in improving the nutrition and heal …


Food Security

May 20, 2015

As staple foods, maize and wheat provide vital nutrients and health benefits, making up close to two-thirds of the world’s food energy intake, and contributing 55 to 70 percent of the total calories i …


Gender

May 20, 2015

CIMMYT aims to enhance the relevance and overall impact of maize and wheat-specific interventions for smallholder farmers. Raising the productivity of these crops is essential to alleviate poverty and …


CGIAR Research Program on MAIZE

May 15, 2015

“MAIZE” is a CGIAR Research Program (CRP) launched in 2012 by the CGIAR, a global partnership for a food secure future. CGIAR research is dedicated to reducing rural poverty, increasing food security, …


Sustainable Intensification

May 15, 2015

Sustainable intensification agriculture practices are aimed at enhancing the productivity of labor, land and capital. They offer the potential to simultaneously address a number of pressing developmen …


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